Reference Articles

Wang MJ, Zhu NK, and Huang, H.
A randomized, double-blind, placebo-controlled trial of a natural product (Arthro SupReviver) in osteoarthritis. Osteoarthritis Cartilage. (in preparation).

Clegg, DO, et al.
Glucosamine, chondroitin sulfate, and the two in combination for painful osteoarthritis. N Engl J Med, 2006, Feb 23; 354(8): 795-808.

Owens S, et al.
Recent advances in glucosamine and chondroitin supplementation. J Knee Surg, 2004 Oct; 17(4): 185-93.

Monfort J, et al.
Chondroitin sulfate and hyaluronic acid (500-730 kda) inhibit stromelysin-1 synthesis in human osteoarthritic chondrocytes. Drugs Exp Clin Res., 2005; 31(2): 71-6.

Chalmers R.
Managing osteoarthritis of the knee: glucosamine-chondroitin should be prescribed by doctors. BMF, 2005 Mar 19; 330(7492): 673.

Altman RD and Marcussen KC.
Effects of a ginger extract on knee pain in patients with osteoarthritis. Arthritis Rheum. 2001 Nov; 44(11): 2531-8.

Bliddal H, et al.
A randomized, placebo-controlled, cross-over study of ginger extracts and ibuprofen in osteoarthritis. Osteoarthritis Cartilage, 2000 Jan; 8(1):9-12.

Grzanna R, et al.
Ginger---an herbal medicinal product with broad anti-inflammatory actions. J Med Food, 2005; 8(2):125-32.

Phan PV, et al.
Ginger extract components suppress induction of chemokine expression in human synoviocytes. J Altern Complement Med, 2005 Feb; 11(1):149-54.

Li Z, Seeram NP, Lee R, Thames G, Minutti C, Wang HJ, Heber D.
Plasma clearance of lovastatin versus Chinese red yeast rice in healthy volunteers. J. Alten Complement Med. 2005 Dec;11(6):1031-8. PMID: 16398595 [PubMed– indexed for MEDLINE]

Taniguchi H. Kobayashi-Hattori K, Tenmyo C, Kamei T, Uda Y,Sugiza-Konishi Y, Oishi Y, Takita T.
Effect of Japanese radish (Raphanis Sativus) Sprout (Kaiware-daikon) on carbohydrate and lipid metabolisms in normal and streptozotocin-induced diabetic rats. Phytother Res. 2006 Apr;20(4): 274-8. PMID: 16557609 [PubMed– Indexed for MEDLINE]

Davies MJ, Judd JT, Baer DJ, Clevidence BA, Paul DR, Edwards AJ, Wiseman SA, Muesing RA, Chen SC. Black tea consumption reduces total and LDL cholesterol in mildly hypercholesterolemic adults. J Nutr. 2003 Oct;133(10):3298S-3302S. PMID: 14519829[PubMed– indexed for MEDLINE]

Mukhtar H, Ahmad N
Tea polyphenols: prevention of cancer and optimizing health. Am J Clin Nutr (United States), Jun 2000, 71(6 Suppl) p1698S-702S; discussion 1703S-4S

Greenwald P
Clinical trials in cancer prevention: current results and perspectives for the future [In Process Citation] J Nutr (United States), Dec 2004, 134(12) p3507S-12S

Maron DJ, Lu GP, Cai NS, et al.
Cholesterol-lowering effect of a theaflavin-enriched green tea extract: a randomized controlled trial. Arch Intern Med (United States), Jun 23 2003, 163(12) p1448-53

Weisburger JH
Tea and health: the underlying mechanisms. Proc Soc Exp Biol Med (United States), Apr 1999, 220(4) p271-5

Sartor L, Pezzato E, Dona M, et al.
Prostate carcinoma and green tea: (-)epigallocatechin-3-gallate inhibits inflammation-triggered MMP-2 activation and invasion in murine TRAMP model. Int J Cancer (United States), Dec 10 2004, 112(5) p823-9

Sliva D
Cellular and physiological effects of Ganoderma lucidum (Reishi). Mini Rev Med Chem (Netherlands), Oct 2004, 4(8) p873-9

Kohguchi M, Kunikata T, Watanabe H, et al.
Immuno-potentiating Effects of the Antler-shaped Fruiting Body of Ganoderma lucidum (Rokkaku-Reishi) [In Process Citation] Biosci Biotechnol Biochem (Japan), Apr 2004, 68(4) p881-7

Tea and heart disease.
Harv Heart Lett (United States), Aug 2002, 12(12) p5-7

Geleijnse JM, Witteman JC, Launer LJ, et al.
Tea and coronary heart disease: protection through estrogen-like activity? Arch Intern Med (United States), Nov 27 2000, 160(21) p3328-9

Cheng TO
Tea is good for the heart. Arch Intern Med (United States), Aug 14-28 2000, 160(15) p2397

Su LJ, Arab L
Tea consumption and the reduced risk of colon cancer -- results from a national prospective cohort study. Public Health Nutr (England), Jun 2002, 5(3) p419-25

Jung YD, Kim MS, Shin BA, et al.
EGCG, a major component of green tea, inhibits tumour growth by inhibiting VEGF induction in human colon carcinoma cells. J Cancer (Scotland), Mar 23 2001, 84(6) p844-50

Inoue M, Tajima K, Mizutani M, et al.
Regular consumption of green tea and the risk of breast cancer recurrence: follow-up study from the Hospital-based Epidemiologic Research Program at Aichi Cancer Center (HERPACC), Japan. Cancer Lett (Ireland), Jun 26 2001, 167(2) p175-82

Kavanagh KT, Hafer LJ, Kim DW, et al.
Green tea extracts decrease carcinogen-induced mammary tumor burden in rats and rate of breast cancer cell proliferation in culture. J Cell Biochem (United States), 2001, 82(3) p387-98

Fujiki H
Two stages of cancer prevention with green tea. J Cancer Res Clin Oncol (Germany), Nov 1999, 125(11) p589-97

Vergote D, Cren-Olive C, Chopin V, et al.
(-)-Epigallocatechin (EGC) of green tea induces apoptosis of human breast cancer cells but not of their normal counterparts. Breast Cancer Res Treat (Netherlands), Dec 2002, 76(3) p195-201

Gupta S, Ahmad N, Mukhtar H
Prostate cancer chemoprevention by green tea. Semin Urol Oncol (United States), May 1999, 17(2) p70-6

Ingredient in green tea kills prostate cancer cells, study finds. Mayo Clin Health Lett (United States), Apr 1999, 17(4) p4

Jatoi A, Ellison N, Burch PA, et al.
A phase II trial of green tea in the treatment of patients with androgen independent metastatic prostate carcinoma. Cancer (United States), Mar 15 2003, 97(6) p1442-6

Wang YY, Khoo KH, Chen ST, et al.
Studies on the immuno-modulating and antitumor activities of Ganoderma lucidum (Reishi) polysaccharides: functional and proteomic analyses of a fucose-containing glycoprotein fraction responsible for the activities. Bioorg Med Chem (England), Apr 2002, 10(4) p1057-62

Sliva D
Ganoderma lucidum (Reishi) in cancer treatment. Integr Cancer Ther (United States), Dec 2003, 2(4) p358-64

Eo SK, Kim YS, Lee CK, et al.
Antiviral activities of various water and methanol soluble substances isolated from Ganoderma lucidum. J Ethnopharmacol (Ireland), Dec 15 1999, 68(1-3) p129-36

Fujiki H, Suganuma M, Okabe S, et al.
Mechanistic findings of green tea as cancer preventive for humans. Proc Soc Exp Biol Med (United States), Apr 1999, 220(4) p225-8

Gupta S, Mukhtar H
Green tea and prostate cancer. Urol Clin North Am (United States), Feb 2002, 29(1) p49-57, viii

Haqqi TM, Anthony DD, Gupta S, Ahmad N, Lee MS, Kumar GK, Mukhtar H.
Prevention of collagen-induced arthritis in mice by a polyphenolic fraction from green tea. Department of Medicine, Division of Rheumatic Diseases, Case Western Reserve University, 10900 Euclid Avenue, Cleveland, OH 44106, USA. 1: Proc Natl Acad Sci U S A. 1999 Apr 13;96(8):4524-9.